Mashed sweet potatoes with shallots (Cooking Light):
Cranberry Sauce (Williams and Sonoma)--the biggest hit...very yummy. Geoff actually thought it was too sweet and that it tasted like dessert...so will probably cut the sugar a little next time.
And last but not least...another Cooking Light recipe...a Pear Streusel Pie...tasted like apple pie almost...I even used a spelt crust and thought it was really good.
Do you have a favorite Thanksgiving recipe? I would love to hear about it.
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